Calcium Acetate,Monobydrate is a white powder or granular solid. These two products with different appearances are mainly distinguished by chemical properties, and only differ in physical form. Granular form is dust-free, improves wettability, is more reactive, has greater density and improves finesse.
Calcium acetate monohydrate is a white powder or granular solid. These two products with different appearances are mainly distinguished by chemical properties, and only differ in physical form. Granular form is dust-free, improves wettability, is more reactive, has greater density and improves finesse.
level
Calcium acetate monohydrate is available in pharmaceutical grade, food grade and industrial grade.
Pharmaceutical grade indicators comply with: USP 27 (reagent specifications)
All grades comply with: U.S. Food Chemicals Codex5/EC purity standards (as described in E262)
WHO1964 (specification limits for food additive purity)/USP27 and BP2004
Detection method
Testing details can be provided if required.
Package
Calcium acetate monohydrate is packaged in paper-plastic composite bags.
warehousing
Calcium acetate monohydrate should be stored in its original packaging or appropriately sealed containers in a dry and clean place. Calcium acetate does not pose any health hazards under normal operating conditions. Necessary measures must be taken to avoid contact of solids or liquids with skin or eyes. High-density exposure to air should be avoided under good ventilation conditions.
first-aid
Eye contact: In case of contact with eyes, wash immediately with plenty of water. If necessary, keep eyes open and seek medical attention.
Skin contact: Wash contaminated clothing with water and wash the clothing before wearing it next time.
Inhalation: Rinse mouth with water and seek medical attention.
fire insurance
Calcium acetate monohydrate does not pose a fire hazard.
application
Calcium acetate has a wide range of applications. Calcium acetate is a good bacterial growth inhibitor. It is widely used in bread to organize stickiness and clumps to extend product life. High humidity inside the bread can promote the growth of bacteria. These bacteria are heat inhibitors and can survive at the temperatures during the backing process. This means that this situation is conducive to the growth of sticky strings. Appropriate measures must be taken to prevent stringy knots. piece. Calcium acetate is a good stickiness inhibitor and will not affect fermentation and taste. The concentration at the 0.2-0.5% level is the best. Calcium acetate is also used to produce resonances for printing and dyeing inks. Calcium acetate can be used to increase the fat content of milk in dairy cows. In addition, it can be used in calcium fatty acid production, manufacturing high-temperature lubricating grease, and as a catalyst in polyester production.
Physiological properties
Solid or liquid contact with the eyes can cause irritation and irritation. Mild pain may occur on repeated skin contact. Smoking in large quantities can cause infections of the nostrils, throat and upper respiratory tract.
Specifications
| ITEM |
LIMIT |
| Content |
99.0% ~ 100.5% |
| PH (5% solution at 25 |
6.3-9.6 |
| Loss on drying |
=<2.0% |
| Heavy metals (as PB) |
=<0.001% |
| Chloride |
=<0.05% |
| Arsenic |
=<3mg/kg |
| Fluoride |
=<0.001% |
| Sulfate (SO4) |
=<0.1% |
| Lead |
=<0.001% |
| Nitrate(NO3) |
To pass test |
Applications
[1]It is widely used in bread to prevent rope formation thus extending the shelf life of the product.High moisture content of bread encourages the growth of bacteria causing rope.These bacteria are heat resistant and survive at temperatures attained during the backing process.This means that conditions conducive to rope development,adequate measures must be taken to prevent rope formation.
[2]Calcium Acetate is an effective anti-rope agent and does not effect the fermentation process,taste of the bread.Concentration levels of 0.2-0.5% based on the amount of flour is recommended.
[3]Calcium Acetate also finds its application in the production of resonates for printing inks.
[4]Calcium Acetate can be used to increase the milk fat production of dairy cows.
[5]it is used in Calcium soap manufacturing,in the production of high temperature lubricating grease and an catalyst for polyester production
Audited Supplier 
Audited Supplier 
){kind=link}
){kind=link}