100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract

Product Details
Customization: Available
Certification: RoHS, BRC, ISO, FDA, HACCP
Assay Method: HPLC, UV
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  • 100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract
  • 100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract
  • 100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract
  • 100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract
  • 100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract
  • 100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract
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Basic Info.

Application Form
Additives
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Rubus Suavissimus S.Lee
Transport Package
Drum
Origin
China
HS Code
1302199099

Product Description

DESCRIPTION
100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract

Sweet Tea is also known as Chinese Blackberry Tea (Rubus Suavissimus S. Lee). This sweet tea contains a natural sweetener, known as Rubusoside. Rubusoside is low in calories making this tea an ideal drink for the calorie-conscious consumer.

Rubusoside is commonly known as either Sweet Tea Extract or Chinese Blackberry Extract. Our Rubososide is extracted from the leaves of the Chinese Blackberry Bush (Rubus Suavissimus S. Lee). The Extract is 200~300 times as sweet as cane sugar and contains over 70% Rubusoside. This Extract is processed into a white powder, which is very soluble in water and can be easily mixed with food without changing the color of the processed food.

Rubusoside is a Diterpene Glycoside composed of steviol and glucoside, low energy but high sweet,300 times than sugar, help to treatment for fat caused by overdose of sugar and other disease caused from this, such as high blood pressure, diabetes, blood vessel problems, kidney weak,etc.

Product Name
Sweet Tea Extract
Latin Name
Rubus Suavissimus
Plant Part
Leaf
Type of extraction
Water
Appearance
Light Yellow to White powder
Odor
Characteristic
Taste
Characteristic
Sieve Analysis
95% pass 80 mesh
Moisture Content
NMT 5.0%
Arsenic (As)
NMT 2ppm
Cadmium(Cd)
NMT 1ppm
Lead (Pb)
NMT 2ppm
Mercury(Hg)
NMT 0.1ppm
Heavy Metals
20ppm Max
Total Plate Count
1,000cfu/gMax
Salmonella
Negative in 25 g
Yeast & Mold
100cfu/gMax
Coliforms
≤30cfu/g
Staphylococcus Aureus
Negative in 25 g
100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract

MAIN FUNCTION

1.Tonify the kidney

2.Decrease blood pressure

3.Cure diabetes

4.Removing the phlegm and Relieve a cough

5.Treatment for fat

6.As sweetener in food and Beverage

100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract

APPLICATION FILED

1.Health Foods

2.Beverage

100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract100% Natural Herbal Extracts with Various Concentrations of Polyphenols Sweet Tea Extract

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