High Quality Hot Selling Health Care Riboflavin- Vitamin B2

• Customization: Available
• CAS No.: 83-88-5
• Formula: C17h20n4o6
• EINECS: 200-425-3
• Type: Pharmaceutical Intermediates
• Appearance: Powder
• Quality: Technical
• Colour: Yellow
• Transport Package: Drum
• Specification: 99%
• Origin: China

Product Description

Product Name:	Riboflavin
CAS:	83-88-5
MF:	C17H20N4O6
MW:	376.36
EINECS:	200-425-3

What is Vitamin B2?
Vitamin B2, as one of the thirteen necessary vitamins for human body and a member of vitamin B group, is slightly soluble in water.




Application:
Uses of Vitamin B2: Being used as nutritional supplement, it is widely used in wheat flour, dairy products and sauce. It also can be used in rice, bread, biscuits, chocolate, catchup and so on. Sometimes it is also used as pigment. As a food additive, Vitamin B2 is an essential food ingredient in our food supply. As a leading food additives and food ingredients supplier in China, we can provide you with high quality Vitamin B2.






Functions of Vitamin B2 (Riboflavin)
1. Vitamin B2 can accelerate the growth and regeneration of cells.
2. Vitamin B2 can accelerate the growth of the skin, nails, the hair.
3. Vitamin B2 helps eliminate the inflammation of the mouth, lips and tongue.
4. Vitamin B2 can enhance the eyesight and reduce fatigue of the eye.
5. Vitamin B2 is interaction with other materials can help the metabolism of carbohydrates, fat and protein.




 

Vitamin B2, regulates red blood cell growth and helps maintain a strong immune system by protecting the body from freeradical damage. Riboflavin also promotes healthy hair, skin, nails, and vision.

Without riboflavin, the other B vitamins, especially niacin (vitamin B3) and pyridoxine (vitamin B6), cannot do their job, and a host of chemical processes necessary to keep the body alive would come to a grinding halt.

You also need riboflavin to produce flavin mononucleotide and flavin adenine dinucleotide, two enzymes that help the body convert fats, carbohydrates, and proteins into energy.