MONK FRUIT EXTRACT,LUO HAN GUO
Monk Fruit, or Luo Han Guo, is a melon-like gourd endemic to Guangxi Province of China. Monk fruit grows on vines and is about the size of a lemon. Monk fruit contains mogrosides, which have a sweet taste and are extracted to produce a high purity calorie free, natural sweetener. Mogroside extracts are up to 300 times sweeter than sucrose, and are the second most recognized plant-derived sweetener (after stevia). Extraction comprises crushing the fruit, infusing with hot water and filtration.
Huakang's high quality, natural, zero calorie, non-nutritive monk fruit products come in different purities of mogrosides V (MV) content, which makes them suitable for a wide range of food applications. The sweetness of Huakang's monk fruit extracts range from 150-300X depending on the MV content.
PRODUCT NAME: LUO HAN GUO EXTRACT (MONK FRUIT EXTRACT) SWEETNESS SHEET
| Item |
Product Specification |
Sweetness X |
| 1 |
Mogrosides V25% |
160 |
| 2 |
Mogrosides V40% |
220 |
| 3 |
Mogrosides V50% |
300 |
| 4 |
Mogrosides V55% |
300 |
| 5 |
Mogrosides V60% (New product) |
300 |
| 6 |
Monk Fruit Juice Powder |
|
| 7 |
Monk Fruit Extract 10:1 |
|
THE TEST REPORT
THE CERTIFICATE ANALYSIS
LUO HAN GUO PLANT BASE :
MAIN FUNCTION :
1. Monk Fruit extract is a natural sweetener without any calorie which is beneficial for diabetic.
2. Monk Fruit extract has powerful antioxidant function.
3. Monk Fruit extract is used to relieve cough and expectorant.
4. Monk Fruit extract is used to improve immunity.
5. Monk Fruit extract is used to lower the blood sugar.
6. Monk Fruit extract is used to protect liver.
APPLICATION FILED
1. Monk Fruit extract is used as a natural sweetener used in food industry.
2. Monk Fruit extract is applied in healthcare product field, nourish brain, protect liver and improve sleep quality.
3. Monk Fruit extract is applied in cosmetics to promote skin metabolism and make skin more tender and firm.
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