| CAS No.: | 8001-26-1 |
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| Packaging Material: | Plastic |
| Storage Method: | Normal |
| Shelf Life: | >12 Months |
| Nutrient Composition: | Vitamin |
| Resource: | Natural |
| Samples: |
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| Customization: |
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Audited Supplier Flax seed is an annual herb, the seed of flax. This small red-brown fruit has a strong nutty flavor, even in baked foods. In fact, in many European countries, bakers often use this kind of grain in almost all foods, such as biscuits, cakes, bread and so on. Crushed or ground fruit can be added to bread or muffins, or to yogurt or cereals.
Flaxseed is native to China and is usually propagated through sowing. Mainly distributed in Gansu, Xinjiang, Qinghai and other places. It is suitable for a mild, cool, and humid climate with a small temperature difference between day and night. From emergence to flowering, there is a lot of rainfall and even distribution, with weak sunlight. From flowering to maturity, there is less rainfall and sufficient light, which is beneficial for the nutritional growth.
Linseed oil, also known as flaxseed oil or flax oil, is a colourless to yellowish oil obtained from the dried, ripened seeds of the flax plant (Linum usitatissimum). The oil is obtained by pressing, sometimes followed by solvent extraction.
Linseed oil is an edible oil in demand as a nutritional supplement, as a source of α-Linolenic acid, (an omega-3 fatty acid). In parts of Europe, it is traditionally eaten with potatoes and quark. It is regarded as a delicacy due to its hearty taste, that enhances the flavour of quark, which is otherwise bland.
Flaxseed oil powder is obtained by embedding flaxseed oil. Flaxseed microencapsulated powder comes from the seeds of flaxseed, linseed and semen lini. The main components of flaxseed oil are linolenic acid and linoleic acid. Other main components of flaxseed are fat, protein and dietary fiber, including minerals α- Linolenic acid, lignans, flaxseed gum, vitamins, etc. Flaxseed oil and flaxseed extract are mainly used in the field of health products.
Linoleic acid and linolenic acid belong to the category of omega-3, The omega-3 is also written ω- 3. including ala( α- Linolenic acid), DHA (docosahexaenoic acid), EPA (eicosapentaenoic acid), PGE (prostaglandin) and LT5 (leukotriene), which are essential fatty acids for human body and cannot be synthesized by themselves, need to be ingested through food.
We not only provide flaxseed extract powder, but also flaxseed oil and flaxseed soft capsules We also provide services such as label customization and logo customization. Contact us and get free samples!
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Product name
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Flaxseed extract
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Ingredent
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Flaxseed
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Package
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25kg/drum
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Assay
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60%
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Appearance
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Light yellow oil
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Storage
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Cool dry place
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| Particle Size | 100% pass 80 mesh |
| Ingredient | Linolenic acid and linoleic acid |
| Extraction solvent | Ethanol |
| Specification | 50% |
| Application | Cosmetic, Health Food and drink Industries |
| Packaging | CAN, Drum, Plastic Container, Vacuum Packed |
| Sample | Free Sample |
The main components of flaxseed are fat, protein, dietary fiber, and other components include minerals α- Linolenic acid, lignin, flaxseed gum, vitamins, etc. Scientific research has shown that flaxseed contains toxic substances such as cyanogenic glycosides, anti VB6 factors, phytic acid, or anti nutritional factors. Cyanogenic glycosides, also known as cyanosides or cyanohydrin glycosides, can be hydrolyzed by enzymes( β- Under the action of glucosidase, cyanide is produced. Raw flaxseed contains different levels of cyanogenic glycosides, which vary greatly depending on variety, place of origin, and environment.
Function:
Delicate and radiant skin - flaxseed can consume excess body fat, making it a healthy way to lose weight. It can improve skin fat content, making the skin smoother, moisturized, soft, and elastic. At the same time, it can help the skin breathe and sweat normally, reducing various skin problems.
Improving inflammation in organs and tissues - flaxseed has a great effect on treating and preventing arthritis. This includes arteritis, phlebitis, prostatitis, nephritis, splenitis, hepatitis, pancreatitis, otitis media, as well as ringworm and ulcer.
Lowering cholesterol and reducing heart load - Flaxseed can reduce hypertension, lower blood lipid levels, increase blood concentration, reduce blood viscosity, maintain blood flow, and prevent vascular obstruction and related diseases.
Improve intestinal function - increase absorption capacity, increase intestinal peristalsis, make bowel movements normal, and reduce constipation. And promote the secretion of the liver, pancreas, and spleen, ensuring normal metabolism of the body.
Promote cell health - improve the moisture and elasticity of cell membrane, increase cellular respiration and nutrient exchange function, and enhance the body's cell repair and healing ability, so as to make cells healthy and reduce the occurrence of cancer.
Promoting brain development - promotes children's brain development, increases neurotransmitters, strengthens brain activity, makes brain operation more effective, and enhances learning and thinking abilities.
Energetic - Balance and improve blood sugar levels in the body, making you more energetic. It can also increase muscle endurance and accelerate the recovery of tired muscles after exercise
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