Food Grade, High Quality, Hot Selling Sodium Acetate

• Customization: Available
• CAS No.: 127-09-3
• Formula: C2h3nao2
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 24months
• Nutrient Composition: Mineral
• Resource: Chemosynthesis
• The content of active substances: ＞90%
• Transport Package: Drum
• Specification: 98%
• Origin: China

Product Description

sodium acetate

1. Chemical name: sodium acetate

2. Molecular formula: C2H3NaO2; C2H3NaO2·3H2O

3. Molecular weight: anhydrous: 82.03; trihydrate: 136.08

4. CAS: Anhydrous: 127-09-3; Trihydrate: 6131-90-4

5. Performance: White crystalline coarse powder or lump, odorless, slightly bitter, relative density 1.582, melting point 324°C, highly hygroscopic, easily soluble in water.

6. Usage: buffering agent, flavoring agent, etc.

7. Packaging: lined with polyethylene plastic bag, outer plastic woven bag, 25 kg per bag.

8. Storage and transportation: It should be stored in a dry, ventilated and clean warehouse, handled with care, to prevent moisture and heat. During transportation, it should be protected from rain and moisture, and should be isolated and stacked away from toxic substances.



 

Item	Standard
Product Name	Sodium acetate
Purity	≥99%
CAS NO	127-09-3
EINECS No.	204-823-8
Appearance	White powder
Density	1.45 g/cm³
Melting Point	324 ºC
Water solubility	Soluble in water
Molecular Formula	CH3COONa
Application	used in printing and dyeing industry, medicine, photography, electroplating, chemical reagent and organic synthesis etc.

Sodium acetate uses
1.Determination of lead, zinc, aluminum, iron, cobalt, antimony, nickel and tin. Complex stabilizer.
Auxiliary agent, buffer, desiccant and mordant for acetylation.
2.It is used for the determination of lead, zinc, aluminum, iron, cobalt, antimony, nickel and tin. It
is used as esterification agent for organic synthesis, photography medicine, medicine, printing and
dyeing mordant, buffer, chemical reagent, meat anti-corrosion, pigment, tanning and many other
aspects.
3.Used as buffer, flavoring agent, flavoring agent and pH regulator. As a buffer of flavoring agent,
it can alleviate bad smell, prevent discoloration and improve flavor by 0.1% - 0.3%. It has certain
anti mildew effect, such as using 0.1% - 0.3% in minced fish products and bread. It can also be
used as sour agent for sauce, pickled cabbage, mayonnaise, fish cake, sausage, bread, sticky
cake, etc. It is mixed with methylcellulose and phosphate to improve the preservation of sausage,
bread and sticky cake.
4.It is used as anti coking agent for sulfur regulated neoprene coking, and the dosage is generally
0.5 parts by mass. It can also be used as a crosslinking agent for animal glue.
5.This product can be used to add alkaline tin plating, but it has no obvious effect on the coating
and electroplating process. It is not a necessary component. Sodium acetate is often used as a
buffer, such as acid zinc plating, alkaline tin plating and electroless nickel plating.